Cordyceps is a genus of mushroom with a long history of use in traditional Chinese and Tibetan medicines. Originally discovered on the high mountaintops of the Tibetan Plateau centuries ago, Cordyceps sinensis is now widely cultivated for herbal supplements and is well-regarded as a medicinal mushroom that may support general wellness, energy production, exercise endurance and immune system health.* Nature's Lab Cordyceps Mushroom is made with 1,000 mg cordyceps mushroom per serving.
- Supports General Wellness*
- Supports Energy Production & Exercise Endurance*
- Supports Immune System Health*
- Made with 100% Organically Grown Cordyceps Mushrooms
- Certified Gluten-Free by GFCO
- Halal Certified by ISWA
- Kosher Certified by OU Kosher
- Non-GMO Project Verified
- Vegetarian Capsules
Cordyceps & Exercise Endurance
Cordyceps mushrooms help promote energy production and exercise endurance by supporting vasodilation to facilitate the delivery of oxygen to working tissues.* Cordyceps also support the body’s ATP (adenosine triphosphate) production, an action which is essential for delivering energy to muscles.* When cells require energy ATP, the main energy carrier, is broken down. Cordyceps helps support ATP facilitation to defend the body against muscle weakness and fatigue.*
General Wellness & Immune System Health
Cordyceps are revered in traditional and folk medicines and have been used as an overall curative herb to promote general wellness.* In addition to promoting healthy energy production, cordyceps also promote general wellness and immune system health.* Considered a natural adaptogen, cordyceps promote healthy immune cells by supporting their production and boosting immune system function and activity.*
Genetically modified organisms (GMOs) are the result of genetic engineering, or the process where genes from the DNA of one species are extracted and artificially forced into the genes of an unrelated plant or animal. Not only can GMOs harm the environment, but they can also be unsafe to consume.* That's why Nature's Lab Cordyceps Mushroom is certified by Non-GMO Project Verified, assuring that our consumers receives a product meeting our stringent standards of quality and purity without harmful chemicals.*
This product is also certified gluten free by the Gluten Intolerance Group, making it safe to consume for those with gluten sensitivities. This product meets the quality guidelines and rules outlined by the Islamic Council to allow the use of the Halal certified logo. This product complies with the kosher food policies of the Orthodox Union (OU), including purity and quality.