Nature's Lab Green Tea Extract 500 mg - 90 Capsules
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Made from only the Purest Ingredients
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9 Reasons to Choose Nature's Lab
With Love From Nevada
Our products are manufactured in-house in Las Vegas, NV with imported and US ingredients.
9 Reasons to Choose Nature's Lab
With Love From Nevada
#1Our products are manufactured in-house in Las Vegas, NV with imported and US ingredients.
Quality Guarantee
#2We’re committed to quality here at Nature’s Lab. That’s why we offer a 90 Day Money-Back Guarantee on all products.
#2
Certified Products
#3We certify all Nature’s Lab products whenever possible. We note all certifications on our individual product pages- look for Non-GMO, Gluten Free, Kosher and Halal certifications whenever available.
#3
Leading Science
#4Our dietary supplements are formulated in-house by our team of experts. We stay up-to-date on nutritional science to bring you the most effective formulas.
#4
Potency & Purity
#5We control every step of our manufacturing process from formulations and lab testing to production and delivery to provide clean labels free from harmful fillers.
#5
Affordable Prices
#6Being healthy shouldn’t be expensive. We’re a privately owned company dedicated to bringing our customers premium products at affordable prices.
USP GMP Certified Facility
#7We're certified by the United States Pharmacopeia to ensure that our manufacturing processes and finished goods meet the standards our customers have come to expect.
#7
Sustainable Practices
#8We’re committed to a greener future. We recycle all cardboard, paper and plastic waste (including plastic film and barrels) and share our commitment with our customers.
#8
Staff that Cares
#9Our knowledgeable staff cares about your wellness journey. We’re involved every step of the way- from product creation to expert customer service.
#9Nature's Lab Green Tea Extract contains health-promoting polyphenols to support a healthy response to inflammation, metabolism and energy production.*
Key Benefits:
- Supports increased metabolism*
- Contains health-promoting polyphenols*
Nature's Lab Green Tea Extract contains polyphenols, including epigallocatechin-3-gallate (EGCG), a powerful antioxidant which has been the subject of extensive scientific research. One cup of green tea provides roughly 200 mg of polyphenols and has antioxidant effects that are greater than a serving of broccoli, spinach, carrots or strawberries.*
Benefits of Green Tea Extract
One capsule of Green Tea Extract provides more polyphenols than you get from drinking three cups of green tea. Nature’s Lab Green Tea Extract is standardized to provide high potency EGCG, the most important polyphenol green tea provides. Green tea powdered extracts have been shown to absorb 60%-90% better into the bloodstream and to be far more bioavailable than drinking green tea itself.* Scientists have also discovered that the catechins in green tea are a powerful metabolism booster to support weight management.* The reason is that EGCG, which is the most abundant catechin in green tea, inhibits the enzyme that breaks down norepinephrine.* In plain English this means it keeps norepinephrine around in your system longer, keeping your metabolism rate up so you burn more calories.*
Green tea extract is concentrated from the tea plant, Camellia sinensis, a species of evergreen shrubs native to Asia.
Green Tea Extract & EGCG
One cup of traditional green tea provides roughly 200 mg of polyphenols. One capsule of Nature’s Lab Green Tea Extract provides more polyphenols than you get from drinking three cups of green tea.* Powdered green tea extracts are also considered a more bioavailable source of polyphenols, with absorbency levels ranging from 60%-90% higher than drinking traditional green tea.*
Green Tea Extract & Metabolism
The EGCG found in green tea extract may help inhibit the enzyme that breaks down norepinephrine, a naturally-occurring hormone and neurotransmitter responsible for signaling the fat cells to break down fat.* When this enzyme is inhibited, the amount of norepinephrine in the body increases, breaking down more fat for use as energy by cells that need it.* This increase in energy may correlate to increased metabolic rates, causing the body to have the potential to use energy more efficiently.*
